Food
Cooking Measurement Converter
Convert between common cooking measurements for various ingredients
Conversion Result130.12 gView results
Real-time Results
Conversion Result
130.12g
{0} {1} equals {2} {3}
Common Equivalent
{0}
Supported inputs
| Input | Description |
|---|---|
| Ingredient | Select an ingredient to convert All-purpose flour · Granulated sugar · Brown sugar · Butter · Milk · Water · Salt · Uncooked white rice · Honey · Vegetable oil |
| From Unit | Convert from this unit Cups · Tablespoons (tbsp) · Teaspoons (tsp) · Grams (g) · Milliliters (ml) · Ounces (oz) · Fluid Ounces (fl oz) · Pounds (lb) |
| To Unit | Convert to this unit Cups · Tablespoons (tbsp) · Teaspoons (tsp) · Grams (g) · Milliliters (ml) · Ounces (oz) · Fluid Ounces (fl oz) · Pounds (lb) |
| Amount | Amount to convert |
Formula
Conversion via grams as base unit: 1 cup = 236.588 ml 1 tbsp = 14.787 ml 1 tsp = 4.929 ml 1 fl oz = 29.5735 ml 1 oz = 28.3495 g 1 lb = 453.592 g Volume units are adjusted by ingredient density (g/ml).
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